As I am sure I have told you all, I am awful at mornings. I have the BEST intentions to wake up early, take my time getting ready, eat a good breakfast…and then my alarm goes off…and then my 7th alarm goes off…and then after I hit snooze and finally wake up at 7:30…I have 15 minutes to leave for work and get there by 8am RIGHT on the dot. You know, so I need something quick to grab before I head out the door and easy to eat at my desk. I have no problem with a good fruit smoothie, some yogurt and granola, or some cottage cheese, but…
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I’m pretty excited at any point to use my new food processor. Or my new car. New jewelry. My new phone, basically anything new….I like it..ESPECIALLY this new, SUPER DUPER easy guac recipe. So with that being said, you don’t HAVE to process this guac. You can manually chop and mix, but for the ease of it, I popped all the ingredients in my food processor and it mixed it very well. Ingredients 2 medium avocados 1 jalepeno pepper Juice of 1/2 lime (approximate) 2 t. salt 1 t. cumin Dash of garlic powder 1 T. fresh cilantro Directions 1. Scrape out all of the avo goodness and chop up…
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This is my favorite lately. Ask my friends that have lunch with me daily, or my boyfriend that is with me when I’m eating dinner most nights…I eat it like, all the time. I’m a meat girl. I love chicken and especially steak. This is a beef recipe. No one ever thinks of BEEF when they are dieting, but I think that as long as you are watching your intake and you make sure to get lean cuts…it’s just fine! I never thought to post it because…well, it’s super simple and nothing fancy. However, it is filling, pretty low cal (as long as you use LEAN beef) and reheats really well.…
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Guys, I really didn’t want to post another recipe so soon, but I had SO MANY people asking me for the recipe (I don’t blame them, they look DELISH and taste even better!!) So I hope you forgive the bajillion recipes I’ve been posting lately. I mean, it’s kind of my obsession and it’s what is making me feel “pretty” if you will. So enjoy! Tools Muffin Tin Medium Pan Utensils Ingredients 1 lb lean ground beef 1/4 c. taco seasoning 24 Wonton Wraps 1.5 c. fat free refried beans 6 T salsa 1/2 c. reduced fat mild cheddar cheese Directions Preheat oven to 375 degrees 1. Brown beef, drain,…
