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SLOW COOKER TACO SOUP

Made by Brittney Mason of theprettyplus.com in collaboration with Laura's Lean.
Prep Time10 minutes
Servings: 12

Equipment

  • Slow Cooker

Ingredients

  • 1 lb Laura's Lean Groun Beed (Browned)
  • 1 can chili beans
  • 1 can black beans
  • 1 can corn
  • 1 can petite diced tomatoes
  • 2 cans diced tomatoes with green chiles
  • 1 small can tomato sauce
  • 1/2 medium yellow onion optional, can add in raw or after sautéing
  • 2 packets taco seasoning
  • 1 packet ranch seasoning
  • 2 T chili powder
  • 1 T Garlic Powder

Instructions

  • Add all ingredients into slow cooker.
  • Cook on low for 6-8 or high for 3-4 hours.
  • Serve topped with shredded cheese, sour cream, jalapenos, corn chips, etc.